Alan and I have a favorite French Bistro over at Park Avenue and 20th Street called L’Express which is part of a group of French restaurants here in New York City. Indulge my francophilia — I had delicious stuffed portobello mushrooms as an appetizer, and I thought I’d try their Beef Burgundy which literally melted in my mouth.
As always, we had the cheese cake for dessert which is absolutely to die for!
Pinay New Yorker 