The weeks before I left, I ate all the street food I could find to my heart’s delight. I stopped by the street vendors who took their place somewhere in the long stretch of Ayala Avenue to sell kakanin early in the morning. I had my eyes peeled for the buko vendors.. I ate manggang hilaw and requested it to death that my Mom started suspecting I might be pregnant. (Yeah, right.. ) Time to pig out again when I go home.. in 3 weeks.. yikes!!!
How about taho, peanuts, fishballs, tuknene, isaw, mais, dirty ice cream, squidballs, sago’t gulaman on the street? Definitely street-food must-haves! Enjoy your trip here!
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D, when you’re here na, try to visit Salcedo Saturday Market and/or Sidcor Lung Center Sunday Market. You can find regional street foods there. At siempre iba’t ibang kakanin from different parts of our country. Sarap manginain talaga.
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