So it's goodbye for now…

The morning went by smoothly, and our parting was sweet but not tearful.  I think it was because it was happy, and we had been saying goodbye for quite a while now.  Mom was trying to get Angel to wave goodbye, but perhaps because he had a sense of his grandma’s departure, he simply nestled his head on Alan’s chest, demuring to wave.  Mom was off.. I was half expecting her to start getting teary eyed, but she held up well.  I think not because she wasn’t moved by their parting, but because she was afraid she might upset Angel if she let the tears flow.

Twelve more hours and Mom will be in Manila.  I just finished preparing Angel’s ulam of Nilagang Baka (steak) with some corn mixed in.  I will cook the rice tomorrow morning before we leave.  Mom will get mad at me if I let Angel have tonight’s leftover rice.  I have packed his baby bag for daycare tomorrow, and I have the evening all planned out.  Alan will drive us all to the city in the morning but Angel and I will be going home on our own later at night.  I am going to get him dinner and feed him on the way home so he doesn’t end up waiting too late to have his supper.

Friday at daycare is still up in the air — but I’m keeping my fingers crossed that I will be able to get confirmation for a slot in the back up childcare facility by tomorrow.  Life goes on..

My Father's Day

Eversince Alan came into my life, I have celebrated Father’s Day three times over with him, my brother and my own Dad. This year, he chose a nice watch which Angel handed to him on Father’s Day. (This is one occasion I prefer to ask him what he wants rather than surprise him.). I actually have a second gift for him which I need to be framed, but that can wait another day.

I called my Dad my evening on the 17th which meant it was already the 18th in Manila, but he was very happy to hear from me all the same. As always, Dad had his bilins and special requests — some if which I have already taken cared of, others which my sister will help me out to fulfill. He is turning 72 this July, and that calls for a celebration even if I will be there in spirit only.

My Dad and I have always had a special relationship which has had its share of bumps along the road, but we both know we have that special bond.

Less than 48 hours to Mom's departure

It may seem very corny or overly dramatic that I am counting down to Mom’s departure on Wednesday, but there’s no denying that her impending departure is tugging at my heart. This morning I left the mag-Lola cuddling with my Mom lovingly holding her precious grandson asking out loud what will become of Angel when she goes. More than being a scary thought, it’s actually a tad depressing, more so since this departure has a sense of permanence to it. Unlike Mom’s previous trips home where I could console myself with the fact that she was coming back, this time, I don’t have that thought to fall back on.

At best, there is that far-off plan to visit Manila again next year. If we fail to see that plan through, I’m hoping Mom can come for a short visit so that she and her apo can be together again. And of course there is the immigrant petition I will file for Mom once my own petition for naturalization is approved.

Personally, the thought that I will be 10,000 miled away again from everyone back home brings me back to those times when I was overwhelmed with extreme homesickness. I miss Mom already although I’m trying not to dwell on it too much because I might end up depressing her.

In the meantime, I’m trying to see her off and making sure she has all the pasalubong she means to bring home with her. How I wish I was the one bringing all that home, but I know I’ll get my turn in time.

Comments

I have been getting a couple of comments with no author name, e-mail or URL. I would have loved to publish the comments but I have a standing rule here that I have to be able to track back to a working e-mail address (so my thank you e-mail should NOT bounce) or a blog or website URL.

Packing Away

Did you know that a giant chocolate bar is 5 ounces? That means that 3 make almost a pound and so 15 chocolate bars make 5 lbs. Mom has been making me weigh and total the things we’re packing in her check-in luggage and since I am no math wiz, the blackberry calculator has been very handy.

We’ve also been arguing about what to bring and what to leave behind and I’ve had to keep reminding her that the new policy of US customs is very strict with regards to the amount of liquids that can be brought on board as carry on luggage. I love my Mom but this is very exasperating. She is already chiding me for even thinking about sending a fourth box — which is supposed to be MY box this time. I get to put in what I want to put in, as much as I want to put in.

With just 2 days before Mom leaves, we have to do this express. Then back to the balikbayan box.

Ang Balikbayan.. Part IV (literally)

Our three balikbayan boxes are already on their way to Manila.  I am now assembling a fourth one in my head.  Mom hasn’t actually really started packing yet even if she’s due to fly back to Manila.  (sniff.. sniff..)  Probably because most of her things were in those three balikbayan boxes.  We are also in a quandary about the reduced baggage allowance of 50 lbs each instead of what had been 70 lbs last year.

She is already insisting she will be able to bring everything, but my mother-in-law and I are already telling her we can always send whatever she leaves behind in a fourth box.  (I currently have four empty and yet-to-be-assembled boxes up in the attic.  The courriers make sure to replace each box sent with a vacant box so that makes the usually $5 box free.  I got three in replacement for the three I sent and I have that extra one I bought for good measure.)

I also know that most of the things I mean to send will not be brought home for lack of space or for going over the maximum allowable weight, so I’m already making a list of what my fourth box will contain.  So my story continues..

And the winner is…

(Drumroll…..) The Pinay New Yorker!!!

Unlike my blogfriend Jher who won some prizes thanks to his talent in producing award-winning photography with his phone camera, I haven’t been as lucky to be accorded such recognition but I’m all smiles because I got the job I have been “trying out” for.

I got the formal offer for the job yesterday from the boss herself and we are setting everything into motion in the hopes of making an immediate transition. I’ve actually been transitioning the past 6 weeks so it isn’t something that has caught me offguard. In fact I had started putting things away for quite a while now since I started working on the Executive Floor in the hopes that I would get this job.

The naysayers and the plain curious will have a field day when this is announced. I am very proud of the accomplishment because everyone believed the boss would opt to hire from outside again as she has been won’t to do in the past. My hiring will definitely raise a lot of eyebrows, but as Lou had said, I was just being noticed or recognized for my capabilities and talents. Envy is a natural consequence of some people succeeding and other people stagnating where they are– it’s human nature. I have been the talk of the town the past weeks and this is going to be the buzz for a couple of weeks more.

Now that it’s official, I can “run” the office and put into place my system which I was wary of doing if only because it would’ve been an exercise in futility if someone else ended up sitting behind my desk with her own way of doing things. Now I can actually “own” the job and do it secure in the thought that IKm there for keeps.

It means less time to “moonlight” which puts many of my other projects on hold. I had already announced to my batch that I would no longer be able to handle the web development as devotedly as I used to, and now that there are special projects with new requirements, I am no longer able to work on them with the same attention like I did before.

Alan is so proud and so is my mom. Personally, I feel fulfilled in the recognition. Just when I was beginning to settle for less by consoling myself with the thought that for all the discontent I felt in the last job before this, I had an “easy” boss who was very understanding of the need for flexibility where family was concerned. I was beginning to accept that such accommodations came with a price — forget that it was monetary and intellectual in nature.

This opportunity came just at the right time— just as I had resigned myself to actually sitting it out in discontent because I thought my hands were tied. My prayers were answered in a most unusual way, and as always, I find myself giving thanks even before I could finish a novena for the petition. I have always said that the answer to out prayers is not always what we ask for— yet I know that He answers. It’s just that oftentimes, we refuse to listen.

So now when people ask me if I am actually really working for the boss, I can say yes with confidence. Let the chismosas have a field day. Ako naman ang nagwagi! (After all, I won!)

When Cookie Monster raids the kitchen

One of the most endearing characters of my childhood was Cookie Monster who, not surprisingly, is one of the characters that Angel picked up early on.  Who can forget the blue furry monster who devours cookies with such passion.  (Of course I always have to remind Angel that on the dinner table, it’s Elmo I want to see and not Cookie Monster.)  But this is not about the real Cookie Monster but someone who eats and forages for food in the fridge or in the kitchen and gobbles up everything without regard for anyone else.  I guess he figures, someone will replace what he ate.  Forget that the food was bought with the other members of the household in mind.

I do my groceries weekly because I want things fresh, and I don’t really plan that far ahead.  Since I commute to and from work, I don’t really mind having to stop by the grocery on the way home to pick an item or two for the evening meal.  When I buy food, I always count everyone, even if the stepson has taken to not eating with us when we sit down for meals as a family.  He’s like a rat who starts foraging for food late at night when everyone else is asleep.  I do buy special food for Angel and my mother-in-law — apple juice and goldfish crackers for the boy and yoghurt for the mother-in-law — but for the most part, I buy everything with the family in mind.

So when I buy fruit for Angel, I buy a whole box of strawberries and at least a pound and a half of cherries.  I buy a gallon of milk for everyone, and even when I buy soda, I buy diet softdrinks which is what Alan and I drink, and regular soda for the stepson.  I always count everyone, and I would rather have more than less — so sometimes, we end up with an extra piece of chicken or a larger steak which we eat in the next meal or which I recycle.

I had written some time ago about how I hate it when the gallon of milk “disappears” and I have to lug a new gallon on the way home.  I don’t mind the stop at the grocery, but a gallon jug of milk is quite a strain on the arm.  It’s not even the expense.  But you’d think that whoever consumes the milk would be mindful of the fact that the little boy eats his cold cereal or oatmeal in the morning which both need at least a cup of milk, and that people do drink coffee with a hint of milk with their breakfast.  I bought strawberries and cherries yesterday, and tonight they were all gone.  Amen.  It wasn’t that he had some of it.  It was that he had all of it.

I don’t know about you but I was raised in an environment where sharing is the norm.  I grew up the eldest of three children, and while we always had more than enough to go around, I admire my Mom for instilling in us the value of modesty and prudence.  We always saved some for the next day — never giving in to the temptation of eating everything in one sitting as if there was no tomorrow.  We were always taught to think of the other members of the family, so as we grew older, we would buy pasalubong not just for one or two, but for everyone.  When others sat down to eat a meal ahead of someone who had yet to get home, we saved some of the food for whoever it was who hadn’t eaten yet. 

That’s why we’re trying to teach Angel that in our house, the rule is we share with the family.  While we know he has his things and his food, those are not just for him to use alone — they are to be shared.

Passport Dilemma

I fished out my passport from Alan’s travel folio over the weekend because I needed it for two reasons: the first was that I needed to check its validity owing to our upcoming trip to Europe, and secondly, because the US Citizenship and Immigration services wanted to know where I’ve been outside the country in the last five years. (Yes, I’m finally working on my naturalization papers). Not that I’ve been jetting in and out of the US, but the form I’m filling out requires exact dates of stay. (The Pinay New Yorker hasn’t quite hit the lotto jackpot just yet, so my trips abroad have averaged one a year only.)

To my horror (but not utter surprise), I discovered the passport was expiring this August which means I need to renew it quickly because while Switzerland will let me in on a greencard, Belgium and France as I am well aware of, will require a Schengen visa because I hold a Philippine passport. (This is one reason Alan has been bugging me to work on my citizenship — being a Philippine passport holder can be such a hassle when traveling to other countries.)

Five years ago, the Philippine Consulate in New York charged me $50.00 to renew my passport. I have yet to check how much it will cost this time. (To my relief, I just found out it is still at $50!!). I cannot file for the Schengen visa unless my passport is valid for 6 months beyond my travel date, so I guess I have no choice. I’m tempted to send my passport home with Mom for a dropbox renewal but that might just make things worse, so I will just stop by the consulate this Friday if not early next week.

Alan feels bad that I will have to spend for the passport for this one trip but I have to in lieu of postponing.  Besides, it helps to always be ready instead of “living dangerously” and relying on the hope that my naturalization goes through before the year is out.  Summer is not going to wait, so off to Europe we go this August.